Great food, great service, and clean. Bossam, pork bulgogi are amazing. We really like it here

For those of you that want good Korean food, I suggest those who are reading to check out this place. As a Korean, it was always difficult to find the right one in Vegas but I would say this is THE spot compared to others. The emo ("Auntie" in Korean instead of calling them an old lady) is always there to give you anything additional that you might need to make the soup taste just right. *Highly Recommend*

Everything was fantastic! Service was great and we ordered too much, but it was gone by the next morning!

Pretty legit. Never had a spicy galbi-tang. Boy was it good! Their pickled onions & peppers were a great compliment. Friendly staff. Before and after photos below :)

This place was amazing and authentic. Stepped in with the bright and clean inside with warm welcome greetings. Staff were nice and gave us a good recommendation and service. Soondae & Pork Meat Sampler is a must!! Perfect portion and delicious. Order too much foods but all of them taste great. Highly recommended!!

Hard to find good Korean soondae in the US. Probably one of the best I've tried in the states. Good seating and worth the wait.

I stopped by because I wanted Korean soup. The workers were all friendly, fast and efficient. Utensils are located on the side of the table in a drawer. I ordered the Pork Belly soup. It was very plain regardless of adding the gochujang sauce and salt & pepper. I always added the kimchi ban chan into my soup to get a little more flavor. 5 banchan dishes were given and I loved them all. Next time, I'd order the spicy soup instead and possibly try the soondae since it's popular.

Fun fact #1: My best friend as a teenager was Korean American. Fun fact #2: I had two Korean roommates when I lived in Philly, one from Southern California and one from Seoul, South Korea. With that said, I've had a lot of Korean food over the years, both homemade and from a variety of Korean restaurants across the country. While I'm no authority on Korean food, Moobongri Soondae did make quite the impression on me for the following reasons: #1. Their exceptional customer service (shout out to Yong B who was my server). #2. This was the first time I recall being at a Korean restaurant where they volunteered to replenish the banchan (Korean side dishes). #3. Their unique menu items. I came here specifically to try their soondae (blood sausage) soup, and I overheard two middle-aged Korean men sitting next to me commenting on how they were blown away by that exact dish. I personally thought the dish was superb too. Considering there are also locations for this restaurant in CA, TX, CO, HI, GA, and IL, I think it's safe to say they are legit. #4. Finally, I never thought I'd say that I'm impressed by a strip mall, but I absolutely love the tenant diversity in Pioneer Square. After dinner at Moobongri Soondae, I actually walked over to Africa Love and bought some handmade items from Senegal and Mali.

Not Korean, but this place feels authentic lol. A lot of the customers are native Koreans, so it has to be good, right?? My go-to is the bossam which is always expertly plated and a great bang for your buck! The servings are so big we never leave without having to bring something home. Simple decor inside, but very clean! In an interesting area, but worth it!